Our Menu

Unique and delicious dishes prepared fresh and organically

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Avocado's top picks

Wild Mushrooms

Sourdough Toast, Shallots, Sour Cream

Burratina

Sunflower Rye Bread, Smashed Avocado, Burrata cheese, Cherry Tomatoes drizzled with Balsamic Dressing

OUR MENU

Our philosophy is that food should be cooked when in season and paired simply with a few complimentary ingredients.

Spring & Summer Menu

    • BREAKFAST & BRUNCH

      SERVED UNTIL 1PM

    • BACON BAGUETTE

      BACON BAGUETTE

      £3.95

      WITH A CHOICE OF BROWN, KETCHUP, MAYO AND MUSTARD.

    • SAUSAGE BAGUETTE

      SAUSAGE BAGUETTE

      £3.95

      WITH A CHOICE OF BROWN, KETCHUP, MAYO AND MUSTARD.

    • SUMMER BERRIES OR CARAMELISED BANANA PARFAIT

      £4.95

      GREEK YOGURT, GRANOLA AND YOUR CHOICE OF BERRIES OR CARAMELISED BANANA.

    • SCRAMBLED EGGS OR POACHED EGGS (V)

      SCRAMBLED EGGS OR POACHED EGGS (V)

      £5.50

      FLUFFY FREE-RANGE EGGS ON SOURDOUGH TOAST.

    • SUPER BREAKFAST (V)

      SUPER BREAKFAST (V)

      £8.50

      SCRAMBLED EGGS WITH KEFIR AND NATTO SERVED WITH AVOCADO PURÉE AND SUNFLOWER SEEDS ON MULTIGRAIN BREAD.

    • AVOCADO ON TOAST (VE)

      AVOCADO ON TOAST (VE)

      £6.00

      WHOLE BUTTERFLIED AVOCADO ON A SOURDOUGH TOAST.

    • WILD MUSHROOMS ON TOAST (V)

      WILD MUSHROOMS ON TOAST (V)

      £7.50

      SAUTEED WILD MUSHROOMS WITH SHALLOTS AND THYME, SERVED ON SOURDOUGH BREAD WITH TRUFFLE OIL AND SOUR CREAM.

    • SMOKED SALMON ON CHARCOAL BREAD

      SMOKED SALMON ON CHARCOAL BREAD

      £12.95

      SMOKED SALMON WITH A POACHED EGG, AVOCADO PURÉE AND COCONUT MATCHA HOLLANDAISE SAUCE.

    • BURRATINA (V)

      BURRATINA (V)

      £12.95

      FRESH BURRATA CHEESE SERVED ON SUNFLOWER RYE BREAD WITH AVOCADO PURÉE, CHERRY TOMATOES AND BALSAMIC GLAZE.

    • BEETROOT HUMMUS AND FETA CHEESE (V)

      £9.50

      SWEET AND EARTHY BEETROOT HUMMUS, SERVED WITH GREEK FETA CHEESE, AVOCADO PURÉE, PUMPKIN SEEDS AND BALSAMIC GLAZE ON SOURDOUGH BREAD.

    • AVOCADO BENEDICT (V)

      AVOCADO BENEDICT (V)

      £9.00

      TOASTED ENGLISH MUFFIN SERVED WITH SMASHED AVOCADO, 2 POACHED EGGS AND COCONUT HOLLANDAISE SAUCE.

    • OMELETTE (V)

      OMELETTE (V)

      £12.95

      FRESH SPINACH AND RICOTTA CHEESE TOPPED WITH OUR HOUSE TOMATO AND CHILLI JAM.

    • BAR SNACKS AND SHARING PLATTERS

    • BEST ITALIAN MIXED OLIVES (V)

      £4.00

      GREEN AND BLACK OLIVES MARINATED IN MEDITERRANEAN HERBS: GARLIC, MILD CHILLI, OLIVE OIL.

    • SMOKED MIXED NUTS AND SEEDS (VE)

      SMOKED MIXED NUTS AND SEEDS (VE)

      £4.00

      SMOKED ALMONDS, WALNUTS, PEANUTS, PUMPKIN SEEDS AND SUNFLOWER SEEDS.

    • BURRATINA (V)

      BURRATINA (V)

      £5.75

      FRESH BURRATA CHEESE SERVED ON A BED OF FRESH ROCKET LEAVES WITH A TAPENADE SAUCE.

    • MEAT AND CHEESE BOARD FOR 2 TO 4 PEOPLE

      £21.50

      A SAMPLE OF THE BEST ITALIAN CHARCUTERIES AND CHEESES. GORGONZOLA - DOP - PROVOLONE - ASIAGO - SPICY SALAMI - COPPA - CURED HAM - GRAPES - BREAD - MAPLE PICKLED RED ONIONS AMONG OTHER THINGS , WE WILL SURPRISE YOU!

    • GUACAMOLE WITH TOTOPOS (VE)

      £9.50

      IN HOUSE MADE FRESH GUACAMOLE WITH LIME JUICE, FRESH TOMATOES, RED ONIONS, CORIANDER, RED CHILLI, GARLIC AND A LOAD OF FRESH RICH OLIVE OIL SERVED WITH FRESHLY FRIED BLUE AND YELLOW CORN TORTILLAS. ADD A SIDE OF PICO DE GALLO FOR EXTRA HEAT AND FRESHNESS.

    • NACHOS US STYLE

      NACHOS US STYLE

      £12.50

      FRESH FRIED BLUE AND YELLOW CORN TORTILLA TOPPED WITH MELTED AMERICAN CHEESE, SOUR CREAM, PICO DE GALLO, CORN AND BLACK BEAN SALSA, PICKLED JALAPENO, CORIANDER AND OUR IN HOUSE MADE PICKLED RED ONIONS.

      EXTRAS
      OUR IN HOUSE MADE CHILLI-CON-CARNE - 6.50
      VEG CHILLI (SEE BELOW FOR FULL DESCRIPTION) - 5.25

    • COWBOY CHILLI BOWL WITH TOTOPOS

      COWBOY CHILLI BOWL WITH TOTOPOS

      HAVE A BOWL OF EITHER TRADTIONAL CHILLI CON CARNE OR VEGAN MIXED VEG CHILLI WITH A DOLLOP OF SOUR CREAM AND FRESH FRIED BLUE AND YELLOW CORN TORTILLAS (KNOWN TO US AS TOTOPOS).

      OPTIONS
      MEAT £7.50
      VEG £6.25

    • EMPANADAS

      EMPANADAS

      TRADITIONAL IN SOUTH AMERICA, SPAIN AND PORTUGAL. EMPANADAS ARE LITTLE PASTRY POCKETS WITH AN INTENSELY FLAVOURED SAVORY FILLING. CAN EITHER BE BAKED OR FRIED FOR DIFFERENT TEXTURES. OURS IS SERVED ON A BED OF FRESHLY TOSSED ROCKET LEAVES.

      WILD MUSHROOM WITH FETA, JALAPENO AND AVOCADO CREAM - £8.25
      A VARIETY OF WILD MUSHROOOMS TOSSED WITH BANANA SHALLOTS AND THYME MIXED WITH GREEK FETA CHEESE. (FRIED)

      CHICKEN AND CHORIZO WITH TOMATO CHILLI JAM - £9.45
      DICED CHICKEN THIGH, CHORIZO AND POTATO FILLING, DEEP IN FLAVOUR WITH THE RIGHT BALANCE OF SMOKINESS. (BAKED)

    • SPANISH TORTILLA

      SPANISH TORTILLA

      ONE OF THE SIGNATURE DISHES IN SPANISH CUISINE. AN OMELETTE MADE WITH EGGS AND POTATOES, WE ADD EITHER CHORIZO OR MIXED VEGETABLES TO MAKE IT EXTRA SPECIAL. IT IS OFTEN SERVED AT ROOM TEMPERATURE AS A TAPAS.

      OPTIONS

      POTATOES AND CHORIZO - £9.25
      MIXED VEGETABLES - £8.50

    • CAULIFLOWER POPCORN (V)

      CAULIFLOWER POPCORN (V)

      £7.75

      YOU KNOW YOU WANT TO BE NAUGHTY BUT IN A HEALTHY WAY, WE GOT YOU. CRISPY FRIED CAULIFLOWER ASIAN STYLE, WITH A SPICY AVOCADO CREAM. WE'VE KNOCKED 3 OF YOUR 5 A DAY IN ONE SEATING!

    • HONGO & SPINACAS (V) OR (VE)

      HONGO & SPINACAS (V) OR (VE)

      £9.65

      WE MIX MUSHROOMS, SPINACH, HIBISCUS FLOWER SYRUP ON A RICH GARLIC SAUCE TOPPED WITH PICKLED RED ONION ON A BED OF CREAMY BLACK BEAN PURÉE.

    • SWEET DELIGHTS

    • SELECTION OF FRESH CAKES - PLEASE ASK YOUR SERVER

      SELECTION OF FRESH CAKES - PLEASE ASK YOUR SERVER

    • VANILLA ICE CREAM

      £4.50
    • CHOCOLATE AND RASPBERRY TART

      CHOCOLATE AND RASPBERRY TART

      £5.95

      FRESH RASPBERRY AND VEGAN ICE CREAM.

    • COCONUT CREME CARAMEL

      COCONUT CREME CARAMEL

      £4.65

      WITH SUMMER BERRY COMPOTE.

    • HOUSE MADE AVOCADO ICE CREAM

      HOUSE MADE AVOCADO ICE CREAM

      £5.25

      IN A CHOCOLATE CUP.

    • ALL DAY GOURMET SANDWICHES AND TOAST

      SERVED EVERY DAY, FRESHLY MADE TO ORDER, ON THE GO OR EAT IN.

    • BEETROOT HUMMUS AND FETA CHEESE (V) OR (VE)

      £9.50

      SWEET AND EARTHY BEETROOT HUMMUS, SERVED WITH GREEK FETA CHEESE, AVOCADO PURÉE, PUMPKIN SEEDS AND BALSAMIC GLAZE ON SOURDOUGH BREAD.

    • BURRATINA (V)

      BURRATINA (V)

      £12.95

      FRESH BURRATA CHEESE SERVED ON SUNFLOWER RYE BREAD WITH AVOCADO PURÉE, CHERRY TOMATOES AND BALSAMIC GLAZE.

    • AVOCADO ON TOAST (VE)

      AVOCADO ON TOAST (VE)

      £6.00

      WHOLE BUTTERFLIED AVOCADO ON A SOURDOUGH TOAST.

    • PHILLY CHEESE STEAK

      PHILLY CHEESE STEAK

      £10.50

      FLAMBÉED SWEET PEPPERS, ONIONS, BEEF STEAK AND MELTED AMERICAN CHEESE IN A FRESH TOASTED BAGUETTE.

    • RICOTTA CHEESE (V)

      RICOTTA CHEESE (V)

      £9.25

      ARTICHOKE, SUNDRIED TOMATOES, FRESH AVOCADO SLICES, ROCKET LEAVES AND BASIL ON CIABATTA BREAD.

    • ROASTED VEGETABLES (VE)

      ROASTED VEGETABLES (VE)

      £9.25

      AVOCADO PURÉE, FRESH ROCKET LEAVES, AND BALSAMIC GLAZE ON FOCACCIA BREAD.

    • PROSCIUTTO HAM WITH SWISS CHEESE

      PROSCIUTTO HAM WITH SWISS CHEESE

      £9.25

      ROASTED GARLIC PURÉE, FRESH TOMATOES AND ROCKET LEAVES ON CIABATTA BREAD.

    • SMOKED SALMON

      SMOKED SALMON

      £9.25

      BLACK OLIVES AND ANCHOVY TAPENADE, ROCKET LEAVES AND FRESH SLICED AVOCADO ON FOCACCIA BREAD.

    • BURGERS

      OUR BURGERS ARE SERVED ON BRIOCHE BUNS WITH AVOCADO PURÉE, TOMATO AND CHILLI JAM AND IN HOUSE MADE KIMCHI MAYO.

    • CHIFFA BURGER (V) OR (VE)

      CHIFFA BURGER (V) OR (VE)

      £10.50

      QUINOA BASED BURGER PATTY.

    • SPICE CHIPOTLE CHICKEN THIGH BURGER

      SPICE CHIPOTLE CHICKEN THIGH BURGER

      £12.50
    • ROASTED PORTOBELLO BURGER (V)

      ROASTED PORTOBELLO BURGER (V)

      £11.00

      A WHOLE PORTOBELLO MUSHROOM, ROASTED GARLIC PURÉE, BLUE CHEESE, AND CARAMELISED RED ONIONS IN MAPLE SYRUP.

    • ADD SWEET POTATO FRIES

      ADD SWEET POTATO FRIES

      £2.95

    • BUDDHA BOWLS

    • BUDDHA BOWLS

      BUDDHA BOWLS

      CHOOSE YOUR BASE:
      BROWN RICE -  QUINOA AND CAULIFLOWER - PESTO FARFALLE

      CHOOSE YOUR PROTEIN:
      BURRATA CHEESE - £16.75
      GRILLED STEAK - £16.75
      SUSHI GRADE TUNA - £16.75
      SMOKED SALMON- £14.95
      MEXICAN CHICKEN- £14.95
      ROAST PORTOBELLO MUSHROOM - £14.95

      CHOOSE YOUR DRESSING (ALL DRESSINGS ARE VEGAN)

      TIGER SAUCE: ASIAN INSPIRED WITH SOY, SESAME OIL, ARBOL CHILLI OIL, GINGER AND LIME.
      HOUSE DRESSING: WHITE WINE, MUSTARD, OLIVE OIL, LEMON JUICE, ORANGE JUICE AND SHALLOTS.
      ITALIAN: A BLEND WITH OLIVE OIL, BALSAMIC GLAZE AND ITALIAN HERBS.
      AVOCADO CREAM: A SPICY BLEND OF AVOCADO, JALAPENO, ONIONS AND OLIVE OIL.

      AND NOW WE ADD OUR TOPPINGS:
      CHERRY TOMATOES - PICKLED RED ONIONS - BLACK BEAN AND CORN SALSA - CARROTS - EDAMAME BEANS - SPICY ROASTED CHICKPEAS - SESAME SEEDS - FRESH SLICED AVOCADO - CARAMELISED BEETROOT

      EXTRAS - £1.50
      HARD-BOILED EGG - GORGONZOLA OR FETA CHEESE - CAULIFLOWER - GRILLED VEGETABLES - SUNDRIED TOMATOES - STEAMED BROCCOLI

    • SIDES

    • AVOCADO SPEARS (V)

      AVOCADO SPEARS (V)

      £5.95

    • SIDE SALAD (VE)

      £4.25
    • SWEET POTATO FRIES WITH CHIPOTLE MAYO (V)

      SWEET POTATO FRIES WITH CHIPOTLE MAYO (V)

      £4.95
    • MAC 'N' CHEESE (V)

      MAC 'N' CHEESE (V)

      £5.25

    • LITTLE AVOCADOS

      PICK A MAINS, A DESSERT, ASK YOUR SERVER FOR THE CHOICE OF KIDS DRINKS- £6.95 ALL SERVED WITH A SMALL SIDE OF GUACAMOLE AND TOTOPOS

    • QUESADILLAS

      QUESADILLAS

      OPTIONS
      CHEESE
      CHICKEN AND CHEESE
      BLACK BEAN AND AVOCADO (VE)

    • WAFFLES WITH BANANA AND NUTELLA

      WAFFLES WITH BANANA AND NUTELLA

    • MAC N' CHEESE (V)

      MAC N' CHEESE (V)

    • SCRAMBLED EGGS ON TOAST

      SCRAMBLED EGGS ON TOAST

    • AVOCADO ON TOAST (VE)

      AVOCADO ON TOAST (VE)

    • FRESH FRUIT

    • VANILLA ICE CREAM

    • ICE LOLLY

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Children's Menu

Vegan, gluten-free and allergen-friendly menus are available on request.

If you would like to know more about our ingredients, before ordering your food & drink, please speak to the duty manager.

Not all ingredients are shown in dish descriptions.

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