SPANISH TORTILLA

SPANISH TORTILLA

ONE OF THE SIGNATURE DISHES IN SPANISH CUISINE. AN OMELETTE MADE WITH EGGS AND POTATOES, WE ADD EITHER CHORIZO OR MIXED VEGETABLES TO MAKE IT EXTRA SPECIAL. IT IS OFTEN SERVED AT ROOM TEMPERATURE AS A TAPAS.

OPTIONS

POTATOES AND CHORIZO - £9.25
MIXED VEGETABLES - £8.50